25 KGs Mehndi Powder (Nilgiri Flavoured & Triple Filter Super smooth & stringy)

Mehndi Paste Recipe

INGREDIENTS: 100g henna powder, 35g sugar, water, 40ml stutimehndi’s mehndi oil!

• Put all the ingredients in a bowl (beware not to use water too much,add water gradually to reach out perfect consistency). Use bitter machine to get rid of lump.
• Mix well till get the consistency like mashed potato.
• Sprinkle water over the paste to avoid dryness.
• Cover it with shrink wrap for atleast 6 hours for dye release. Keep it in normal temperature Avoid ac rooms & Sunlight.
• After dye releases, again mix paste properly & add water if need to adjust the consistency as per your comfort.
• The paste is ready to fill cones. Enjoy Your cones.
• Mehndi Powder & Oil will expired in a year.

After Care

• Always cover tip of cone & keep it in freezer when not in use.
• For best result, use fresh mehndi you made for maximum 7 days.
• Henna paste should be kept on skin until its dry atleast for 5-6 hrs. Overnight is recommended.
• Apply mehndi on clear skin. Do wash your hands with soap before getting mehndi.
• Do not use water to remove paste, scrape it with our aftercare oil & apply our aftercare balm immediately, Apply balm 3 times for next 24 hours to get dark colour & moisturise your skin. Do not get contact with water for 24 hours after removal or Wear plastic bag or gloves.
• Fresh stain is bright orange in color. As hours passed by, stain progresses to a dark maroon shade or black.
• Aftercare oil & Balm expired in 6 months after opened.
• Kindly do a patch test of our products, If any kind of irritation occur, wash them off Immediately.